Current Price $80.14
46% off.
Comparable value $150.00
Color: Gray
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Details & care
Meal prepping has never been easier with this skillet made from carbon steel that performs like cast iron but is half the weight to be gentle on wrists while cooking and serving.
What it does: Innovative nitro heat technology seals the surface of the pan to lock out moisture and create even heating to perfectly brown food. Continuous use of the pan allows the surface to be seasoned overtime and develop a nonstick-like quality.
Compatible heat sources: Grill, induction, oven and broiler safe to 750°F.
Sizing information: 10" x 1.6" x 17.6"; 2.7 lb.
- Carbon steel/stainless steel
- Hand wash
- Imported
- Item #11039599
Shipping & returns
This item qualifies for free shipping on orders over $89. View Shipping & Returns Policy.
This item is returnable within 40 days by mail or to U.S. Nordstrom Rack and U.S. Nordstrom Store.
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Most helpful positive review
Mar 20, 2024
Loving this Pan
[This review was collected as part of a promotion.] This pan is great and very similar to a cast iron pan. What I love is that it’s made out of Nitro Carbon Steel so this pan does not rust. Cast iron rusts and it freaks me out that you still cook with a pan that rusted. So this is my new favorite. I live in a small space so not a lot of extra storage, so having things that serve multiple purposes are what work best for me . This pan not only cooks on a stove top, but also can be put in the oven and on the grill. You also can season your pan just like you would with a traditional cast iron pan. Since receiving this pan I’ve already gotten rid of a bunch of other type pans and oven stuff, which has freed up space and no longer need. A definite must in your kitchen.
Anonymous
Reposted from influenster.com
Most helpful critical review
Feb 10, 2024
Poor qualit
[This review was collected as part of a promotion.] I received a Carbon Cookware Open Stir Fry for free from Influenster and Kitchen Aid in exchange for my honest review. It was really nice looking, beautiful pan before I started cooking. My first dish the shrimps with spaghetti and I was extremely gentle. My pan got small dark dots on the bottom of the pan and visible discoloration, it wasn’t as bad, but I noticed. My second dish a stew with beaf and potatoes, and it started sticking to the bottom even on a small heat and enough oil and water. You may see black burning on the bottom, it gave me really hard time to get rid of it. I have other pans and cook those dishes every couple weeks and I have never had such problem before. It is not a nonstick pan. Kitchen Aid needs to improve it, I’m disappointed.
nataliel104
Reposted from influenster.com
influenster.com response
So sorry to hear you’ve had issues with food sticking. This is not an uncommon complaint, but it’s also one that is easily remedied with proper preparation. It’s important to remember that your NITRO Carbon pan isn’t pre-seasoned out of the box, but like cast iron, the pan will become well seasoned overtime and begin to develop nonstick-like properties. Just like cast iron, the more you cook with your pan using butter or oil, the more seasoned it will become and the less likely food will be to stick. To avoid burning food, we suggest starting on medium-low heat and working your way up as needed. We also recommend to avoid cooking stickier foods (like eggs, cheese, or tofu) until your pan is well seasoned. To remove food residue stuck to the pan, you can simmer a little water in the pan on the stove for 3–5 minutes to help loosen the residue, then clean it normally. You can also try making a paste of coarse salt and a little water and using that instead of soap to remove the residue. Then dry the pan with a soft cloth. We invite you to watch this video for more information: https://youtu.be/69RvmAknLJE.
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Anonymous
Reposted from influenster.com
Mar 20, 2024
Loving this Pan
[This review was collected as part of a promotion.] This pan is great and very similar to a cast iron pan. What I love is that it’s made out of Nitro Carbon Steel so this pan does not rust. Cast iron rusts and it freaks me out that you still cook with a pan that rusted. So this is my new favorite. I live in a small space so not a lot of extra storage, so having things that serve multiple purposes are what work best for me . This pan not only cooks on a stove top, but also can be put in the oven and on the grill. You also can season your pan just like you would with a traditional cast iron pan. Since receiving this pan I’ve already gotten rid of a bunch of other type pans and oven stuff, which has freed up space and no longer need. A definite must in your kitchen.
melodies7e9c
Reposted from influenster.com
Mar 18, 2024
I hope to have this pan for a long time!
[This review was collected as part of a promotion.] This pan seems very durable and like it will last a long time. The heat distribution is even, and everything I have cooked so far has come out perfectly. It was easy to season and make non-stick. It is great for many different dishes.
lilkimmys
Reposted from influenster.com
Mar 17, 2024
CARBON STEEL COOKWARE
[This review was collected as part of a promotion.] This Kitchen Aid Carbon Steel Cookware 10' Open Frying Pan is the neatest pan I have ever seen. This pan performs like 3 pans in 1. Cast Iron, Stainless Steel, and Non-Stick like. For the non-stick, you have to season the pan, and it will build up to non-stick like. You could put this Kithen Aid Carbon Steele Cookware in temperatures up to 750°F - 400°C. You can also use metal utensils on this pan, and it will not scratch it. It is not dishwasher safe, but it should be pretty easy to clean. I would definitely recommend everyone to try this pan out when you cook up your next meal!
honeycolombia
Reposted from influenster.com
Mar 15, 2024
Great multi use pan.
[This review was collected as part of a promotion.] This pan is awesome. I usually buy any that are inexpensive. I do take care of all my pots and pans and since ive received this one im just wowed. This pan is non stick/ cast iron. This pan is super innovated.
inaiacorreia
Reposted from influenster.com
Mar 15, 2024
Something great about cooking!
[This review was collected as part of a promotion.] : The Carbon Steel Cookware 10" Open Frying Pan is a robust and versatile addition to any kitchen, excelling in heat distribution and cooking efficiency. Its lightweight design and responsiveness make it a joy to use, though it does require some care to keep it in top condition. Ideal for those who appreciate the qualities of cast iron but desire something easier to maneuver.
I hope this template provides a comprehensive overview of the Carbon Steel Cookware 10" Open Frying Pan. Remember, the key to a helpful review is to be honest, detailed, and clear about your experience with the product. Happy cooking!
brittanyr154
Reposted from influenster.com
Mar 15, 2024
Sauté away!
[This review was collected as part of a promotion.] The Kitchen Aid Carbon Steel 10” Stir Fry is a great piece of cookware. It’s a well designed piece that’s easy to handle. It’s not too heavy making it easy to toss your stir fry. The 10” inch size is perfect for a good sized meal and easier to store. This wok is versatile and can do everything that a flat bottom sauté pan can. I’m excited to add this Stir Fry pan to my collection and add some new recipes to my collection.
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